CELEBRITY CHEF POP-UPS AT LOTUS HONOLULU
LOTUS HONOLULU INVITES YOU TO DINE AT TWO EXCITING “POP-UP” RESTAURANTS FROM TWO OF TODAY’S HOTTEST CELEBRITY CHEFS IN FEBRUARY & MARCH

February 14-17: Chef Greg Profeta, Former Chef at Restaurant Marc Forgione, Tribeca
March 1-3: Chef Koji Tanaka, Executive Chef at Chef Hiroyuki Sakai’s Sakai of Hawaii

Lotus Honolulu is excited to announce hosting a series of “pop-up” restaurants from two of today’s most buzzed-about chefs in the world during limited engagements in February and March. The series features the cuisines of Chef Greg Profeta, former chef at Restaurant Marc Forgione, and Chef Koji Tanaka, Executive Chef of Chef Hiroyuki Sakai’s highly-anticipated Sakai of Hawaii.

The exclusive pop-up series launches on Valentine's Day and presents pre-fixe dinner menus featuring a variety of local produce and products.

Pop-up restaurants, or temporary eateries, have been happening abroad for more than a dozen years but are a relatively new phenomenon in Hawaii. Pop-ups are a valuable and unique opportunity for chefs to gain some exposure prior to opening a restaurant of their own, as well as test new menus and new markets for a few days or hours. The location and ambiance of pop-ups vary greatly, but food is the sensory experience here and food always takes center stage.

Lotus Honolulu provides the perfect setting for the exclusive celebrity pop-ups, having recently completed a multi-million dollar renovation and upgrade to its guest rooms. While the former Diamond Head Grill location is scheduled to be demolished and renovated in April and May, the hotel is primed and ready to welcome Hawaii residents and guests to these dining events.
Event Date & Time
Click for Dates
5:30pm - 10:30pm
Event Image
Event Location
LOTUS HONOLULU
At the Diamond Head end of Waikiki
2885 Kalakaua Avenue
Honolulu, HI 96815
Island: Oahu
Event Cost
Charge
$60-$75++
Event Parking
Parking Details: Valet or Metered Street Parking
Location: Lotus Honolulu, Kalakaua Avenue
Event Catagory
Categories: Food & Beverage
Visitor Attraction
Valentine's Day

Schedule / Additional Info:
For menus and reservations, please call Lotus Honolulu at (808) 922-1700. These limited engagements will sell out, so early reservations are highly-recommended.

To keep updated on the upcoming pop-up dinners at Lotus Honolulu, please follow us on Twitter: @aquahotels or like us on Facebook: facebook.com/aquahotels.

Other Days:
This event occurs Thursday - Sunday this week only.

Contact Information:
Promoter: IKAIKA Communications
Name: Mona Wood-Sword
Phone: (808) 922-1700
Alternate Phone: (808) 218-5546
Email: ikaikacomm@hawaii.rr.com
Website: http://www.aqualotus.com
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